ROSÉ

TASTING NOTES

Fresh, finessed and elegant, Smoke Tree Rosé offers aromas of white cherry, white peach and yellow nectarine. The palate is vibrant with flavors of crabapple, quince and crisp nectarine. The finish is dry and refreshing.

VINEYARDS

Select vineyards across California provide the perfect fruit for Smoke Tree Rosé. Winemaker Joel Burt looks for micro-climates with warm days, cool nights and minimal diurnal shift to provide fruit with balanced acidity and fresh flavors. He blends younger Grenache vines with older Zinfandel and Carignan from the Mendocino, Lake County, Madera County and Paso Robles subappellations. All Smoke Tree's vineyard partners cultivate their vines sustainably; some are organic. The majority of the fruit for the 2016 vintage came from the rolling hills of the Redwood Valley in Mendocino County, San Juan Creek in Paso Robles and Madera County. Smaller percentages from Mendocino and the Red Hills of Lake County provide an accent of high elevation fruit to its elegant core.

CHEMISTRY

Alc: 12.8%
TA: 5.2 g/L
pH: 3.45
RS: 0.5 g/L

“My vision is for balance, finesse and elegance – crafting the perfect summer companion.”

-Joel Burt, Winemaker

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